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| Diamond knife sharpener 360-600 Taidea (T1303D) |
Points: 2
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Diamond knife sharpener 360-600.
Excellent sharpening performance. Double sided diamond design as 360 Grit for coarse sharpen & 600 Grit for fine honing. Clear plastic cover protects the stone, molded plastic base with non-slip feet for safety. Oval hole design to collect and hold metal chippings.
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| Thaitsuki Hoso Kumiage Katana (KTN3) |
Points: 45
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The Hoso Kumiage Japanese Katana (KTN3) is specially handmade and forged from special high carbon Japanese steel making it an extremely sharp, strong and flexible blade with bo-hi (groove).
Blade is clay tempered(40/60 HRC) , water quenched(not oil) and hand polished.
The tsuka (handle) is covered in same' (ray skin) and the Tsuka Ito (handle wrap) is 100% Japanese silk. The Koshirae (menuki, habaki, fuchi, kashira) are handmade from 99% silver.
The Hoso Kumiage Japanese Katana can be completely disassembled for full maintenance.
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| Thaitsuki Kumori Katana (KTN4) |
Points: 45
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The Kumori Japanese Katana (KTN4) is specially handmade and forged from special high carbon Japanese steel making it an extremely sharp, strong and flexible blade with bo-hi (groove). Blade is clay tempered(40/60 HRC) then quenched in the water. Polishing live blade,razor edge and notarae hamon.
The tsuka (handle) is covered in black same' (ray skin) and the Tsuka Ito (handle wrap) is 100% Japanese silk. The Koshirae (menuki, habaki, fuchi, kashira) are handmade from 99% silver.
The Kumori Japanese Katana can be completely disassembled for full maintenance
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| Thaitsuki Suekoto Hondachi Katana (KTN5) |
Points: 60
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The Suekoto Hondachi Japanese Katana (KTN5) is specially handmade and forged from special high carbon Japanese steel making it an extremely sharp, strong and flexible blade with bo-hi (groove). Blade is clay tempered(40/60 HRC) , water quenched(not oil) and hand polished. Black matt finish saya included with koiguchi(buffalo horn).
The tsuka (handle) is covered in black same' (ray skin) and the Tsuka Ito (handle wrap) is 100% Japanese silk. The Koshirae (sword mounting/fittings) are handmade from 99% silver.
The Suekoto Hondachi Japanese Katana can be completely disassembled for full maintenance.
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| Thaitsuki Kanshiki Wakizashi (WK01) |
Points: 35
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The blade is Koto style, forged from Japanse High Carbon steel, clay coated, heat treated(differentially tempered 40/60 HRC), hand polished and features a half bo-hi. The Koshira feature a eligent Koto style design. The saya has a rich dark brown gloss finish with a buffalo horn Koiguchi. The tsuka ito is wrapped in a golden brown Japanese silk with black same' and features brass antique style Fushi, Kashira, tsuba and 99% silver menuki, seppa and silver Habaki.
The Kanshiki Japanese Wakizashi is forged using the Japanese Nihonto metheod and can be completely disassembled for full maintenance. This Japnese wakizashi is extremely sharp and is fully functional.
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| Thaitsuki Isamashii Wakizashi (WK02) |
Points: 40
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The blade is Koto style, forged from Japanse High Carbon steel, clay coated, heat treated, hand polished and features a half bo-hi. The Koshira feature a eligent Koto style design. The saya has a rich black gloss finish with a buffalo horn Koiguchi and silver kurikata. The tsuka ito is wrapped in a black Japanese silk with white same' and features brass antique style Fushi, Kashira, tsuba and 92.5% silver menuki, seppa and silver Habaki.
The Isamashii Japanese Wakizashi is forged using the Japanese Nihonto metheod and can be completely disassembled for full maintenance. This Japnese wakizashi is extremely sharp and is fully functional.
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| Thaitsuki Dokuji nami Sanmai Katana (S02) |
Points: 80
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Brass swiftlet i the sky Tsuba blackened.Buffallo horn Koiguchi & Kojiri .Wrap darkblue Silk sageo from japan. Brass Nami Fushi & Kashira blackeded in traditional way.Silver 92.5% couple of fish menuki. Blue silk tsuka ito. The authentic silver habaki for classical look. Hada(Dramascas) from 1024 layers and hamon from difference type of steel.
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| Cheness Yamakami SGC 9260 Spring Steel (Yamakami-9260) |
Points: 20
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The Yamakami uses a brown cotton ito wrapping with a blackened steel tsuba and an image of snow cap of Mt. Fuji. The steel used on this blade is the through hardened version of the Cheness 9260 Spring Steel.
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| Cheness FF Kochou Katana (Kochou-FF) |
Points: 20
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The Kochou katana features a carbon steel blade, forged and hardened from two types of steel. The construction involves layering two kinds of steel, which are then forged and folded 6–7 times, giving the blade a damascus-like appearance. The sword is finished with a brass tsuba.
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| Citadel Katana Black and Arrows (CDK4) |
Points: 50
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Katana with a well balanced, cambered, full blade. DNH7 steel forged with 3 hammers on a charcoal bed; true selective clay temper.
Hand sharpened, hand polished DNH7 high carbon steel blade with true differential quenching.
Genuine white rayskin handle with black silk cord wrap.
Black finish handmade iron tsuba with an arrow design.
Black lacquer finish wood scabbard.
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| Citadel Katana Super Yagu (CDK15) |
Points: 50
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Light and easy to handle Katana thanks to its DNH7 steel blade with Bo Hi, built in Yamato style : the Shinogis are near the Mune which is shaped in bulb in the Kissaki.
Hand sharpened, hand polished DNH7 high carbon steel blade with true differential quenching.
Genuine white rayskin handle with black silk cord wrap.
Black finish handmade iron tsuba.
Black lacquer finish wood scabbard.
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